Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 56 g |
| Servings Per Container | 2 |
| Calories | 90 |
| Calories From Fat | 40 |
| Total Fat | 4 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 60 mg |
| Sodium | 430 mg |
| Total Carbohydrate | 3 g |
| Protein | 9 g |
| Vitamin A | 0 |
| Sugar | 2 g |
| Vitamin C | 25 |
| Calcium | 8 |
| Iron | 4 |
