Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 1 ea |
| Calories | 220 |
| Total Fat | 15 gram |
| Saturated Fat | 3 gram |
| Sodium | 370 Milligram |
| potassium | 300 Milligram |
| Total Carbohydrate | 18 gram |
| Dietary Fiber | 4 gram |
| Protein | 2 gram |
| Sugar | 1 gram |
| Calcium | 30 Milligram |
| Iron | 0.7 Milligram |
