Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 86 gram |
| Calories | 200 |
| Total Fat | 9 gram |
| Saturated Fat | 1.5 gram |
| Sodium | 370 Milligram |
| potassium | 360 Milligram |
| Total Carbohydrate | 20 gram |
| Dietary Fiber | 3 gram |
| Protein | 12 gram |
| Sugar | 2 gram |
| Calcium | 30 Milligram |
| Iron | 1.7 Milligram |
