Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 2 tbsp |
| Servings Per Container | 21 |
| Calories | 32 |
| Calories From Fat | 13.5 |
| Total Fat | 1.5 g |
| Saturated Fat | 0.7 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 62 mg |
| Total Carbohydrate | 4 g |
| Protein | 0.6 g |
| Vitamin A | 0 |
| Sugar | 0 g |
| Vitamin C | 0 |
| Calcium | 0 |
| Iron | 0 |
