Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 35 g |
| Servings Per Container | 9 |
| Calories | 120 |
| Calories From Fat | 10 |
| Total Fat | 1.5 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 50 mg |
| Total Carbohydrate | 29 g |
| Dietary Fiber | 2 g |
| Protein | 2 g |
| Vitamin A | 0 |
| Sugar | 25 g |
| Vitamin C | 0 |
| Calcium | 2 |
| Iron | 6 |
