Nutrition Facts
| Amount Per Serving | |
|---|---|
| Serving Size | 0.66 cu |
| Calories | 400 |
| Total Fat | 25 gram |
| Saturated Fat | 18 gram |
| Trans Fat | 0.5 gram |
| Cholesterol | 80 Milligram |
| Sodium | 170 Milligram |
| Total Carbohydrate | 38 gram |
| Sugar | 32 gram |
| Protein | 5 gram |
| Calcium | 150 Milligram |
| Iron | 0.2 Milligram |
| potassium | 180 Milligram |
| vitamin_d | 0.6 |